Reef in Boise 83702 Restaurants/Food & Dining
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Restaurants/Food & Dining in Boise, ID 83702

Reef

105 S 6th St

Boise, ID 83702

(208) 287-9200

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Business Hours:

Sunday: 11:00am to 09:00pm
Monday: 11:00am to 09:00pm
Tuesday: 11:00am to 09:00pm
Wednesday: 11:00am to 09:00pm
Thursday: 11:00am to 09:00pm
Friday: 11:00am to 09:00pm
Saturday: 11:00am to 09:00pm

Restaurants/Food & Dining:

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  • Ha' Penny Irish Pub & Grill in Boise, IDHa' Penny Irish Pub & Grill Restaurants/Food & Dining in Boise, ID

    855 W Broad St

  • The Brick Yard in Downtown - BOISE, IDThe Brick Yard Restaurants/Food & Dining in BOISE, ID

    601 W Main St

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Reef Service List

Main Menu

  • Greens

    dressings: buttermilk chive, honey mustard, sesame, mango cumin, bleu cheese, 1000 island, and balsamic

    • Reef Caesar

      romaine and parmesan tossed in caesar dressing with garlic herb croutons

      $7.00

      Add Flame Grilled Chicken Breast

      $3.50

      Add Seared Alaskan Salmon

      $7.00

      Add Charbroiled Shrimp

      $4.00
    • Argentine Cobb

      organic spring greens tossed in balsamic vinaigrette, tomato, avocado, sliced egg, applewood smoked peppered bacon, bleu cheese, cucumbers and carrots. choice of lime-cilantro marinated steak or flame grilled chicken breast

      $11.95

      Substitute Grilled Seared Alaskan Salmon

      $5.00
    • House Salad

      organic spring mix, cucumbers, carrots, croutons, parmesan cheese, fresh tomato and choice of dressing

      $4.95
    • Ahi Poke Salad

      sushi graded yellow fin tuna tossed in our poke dressing with cucumber, scallion, field greens and fresh avocado

      $12.95
    • Soup And Salad Special

      cup of fishermans chowder or chicken fiesta soup, house or caesar salad, served with bread

      $7.45
    • The Mango Tango

      spinach, applewood smoked peppered bacon, curried cashews, mango-balsamic vinaigrette, queso fresco, onion

      And Grilled Pineapple

      $8.00

      Add Flame Grilled Chicken Breast

      $3.50

      Add Wild Alaskan Salmon

      $7.00

      Add Charbroiled Shrimp

      $4.00
  • Burgers And Sandwiches

    served with choice of side: chicken fiesta soup, house salad, caesar salad, asian slaw, gorgonzola slaw, regular or voodoo fries or sub for the following: new sweet potato fries with smoked pepper aioli, add $1.00 fishermans chowder, add $1.25 substitute a garden burger for a chicken breast, burger or steak at no extra charge

    • Steak Sandwich

      hand cut, flame grilled certified angus beet ribeye grilled peppers onions melted gruyere cheese horseradish aioli on warm ciabatta bread

      $12.95
    • Big Cheese

      shaved roasted beef cheddar cheese and red pepper cream cheese served on warm ciabatta bread with au jus

      $9.95
    • Club Reef

      dark rum marinated turkey breast, ham, smoked peppered bacon, gruyere cheese, tomato, greenleaf, horseradish aioli on grilled sourdough

      $9.95
    • Bird Of Paradise

      grilled chicken breast over guryere and seasoned cream cheese with smoked bacon fresh tomato and avocado on toasted cracked wheat sourdough

      $9.95
    • Hula Hula Chicken

      flame grilled teriyaki chicken, grilled pineapple, pepperjack, fresh tomato, green leaf lettuce, mayo on a whole wheat bun

      $9.45

      Add Applewood Smoked Bacon

      $1.50
    • Albacore Tuna And Cheddar

      cheddar and fresh tomato on grilled soudough add fresh avocado

      $7.95

      Add Fresh Avocado

      $1.50
    • Kaluha Pork Sandwich

      lightly smoked pork shoulder hand pulled and slowsimmered in our rich passion fruit infused barbecue glaze. served over a soft bun with mango cumin slaw

      $8.95
    • Half Sandwich

      half tuna and cheddar, ham and gruyere cheese or blt with choice of side

      $6.95
    • Blt

      applewood smoked peppered bacon, crisp lettuce, tomatoes, horseradish aioli on grilled sourdough

      $7.95
    • Veggie Burgers

      tex mex style with black beans, grilled peppers and onions, fresh tomato, cheddar cheese, leaf lettuce and fresh avocado or- polynesian with grilled pineapple, pepper jack cheese, teriyaki glaze, avocado and spiked aioli

      $7.95
    • Drunken Turkey Buccaneer

      dark rum marinated turkey breast, raspberry-basil vinaigrette marinated onions, tomatoes, gruyere cheese, mixed greens, apricot aioli on grilled sourdough

      $8.95
    • Caesar Wrap

      flame grilled chicken breast, applewood smoked peppered bacon, romaine, parmesan, sun-dried tomatoes and creamy caesar dressing wrapped in a chipotle tortilla

      $8.45
    • Turkey Bacon Wrap

      dark rum marinated turkey breast, seasoned cream cheese, avocado, roma tomatoes, applewood smoked peppered bacon and romaine, in a chipotle tortilla

      $8.95
    • The Duke

      flame grilled certified angus beef patty, gruyere cheese and tillamook cheddar, fresh tomatoes, applewood smoked peppered bacon on grilled artisan bun

      $9.95
    • Royale With Cheese

      cheese, black pepper red onion aioli and lettuce, served on grilled artisan bun

      $8.95
    • Reef Burger

      flame grilled certified angus beef patty, leaf lettuce, kosher dill pickles, tomatoes, red onion and horseradish aioli, served on grilled artisan bun

      $7.95

      Add Cheese

  • Entrees

    • Reef Tacos

      three tacos served with your choice of side dish

    • Tiki Tacos

      grilled mahi mahi fillets, queso fresco, crisp cabbage, mango cumin vinaigrette, lime crema and hand cut pico - or - carne asada style with carrot habanero and pico de gallo. served with choice of side

      $8.95
    • Veggie Tacos

      grilled squash, onion and peppers dusted with chili lime seasoning then served on soft corn tortillas, with pico de gallo, shaved lettuce, cheddar and guacamole

      $7.95
    • Shrimp And Scallop Tacos

      hrimp and scallops dusted with voodoo spice, folded into three white corn tortillas with queso fresco and a siracha slaw

      $10.95
    • Coconut Prawns

      coconut crusted jumbo prawns served with green curry jasmine rice with sweet chili sauc

      $17.95
    • Pacific Fish And Chips

      thyme seasoned beer battered cod, sesame cabbage slaw, house tartar and lime

      $10.95
    • Wild Alaskan Sockeye Salmon

      flame grilled in pomegranate teriyaki sauce, topped with mango-pineapple salsa, served with jasmine scented rice with coconut curry sauce

      $15.95
    • Sweet And Sour Chicken

      tempura chicken glazed with house-made sweet and sour sauce served with rice and a sesame salad

      $9.95
    • Cocunut Chicken

      crispy coconut chicken breast served with choice of dipping sauce and french fries

      $9.95
    • Lunch Steak

      half pound cut of certified angus beef rib eye steak charbroiled and served with fries and a green salad

      $12.95
    • Steak House Stir Fry

      tender cuts of filet mignon and rib eye pan seared with fresh vegetables over jasmine rice with teriyaki glaze, fresh pineapple and toasted cashews

      $11.95
  • Entrees - Evening Entrees

    served after 4 pm - our entrées are created with great care, please allow extra time for preparation

    • Chicken Penne Pasta

      sliced chicken breast, prosciutto and fresh basil sautèed in a creamy parmesan cheese sauce over a bed of penne pasta

      $13.95

      Substitute Jumbo Tiger Prawns

      $3.95
    • Jamaican Jerk Chicken

      semi-boneless half chicken, marinated overnight in our house made jerk brine, pan seared then oven braised, with attitude sauce, served with mashed potatoes and seasonal vegetables

      $18.95
    • Rosemary Citrus Chicken

      citrus marinated, pan seared then baked chicken breast over parmesan risotto, fresh vegetables and caramelized oranges

      $16.95
    • Bali Pad Thai

      thai rice noodles sautéed with chicken or tofu, garlic, shallots, cashews, vegetables, chili sauce, cilantro, bean sprouts and scrambled egg

      $12.95

      Subsitute Jumbo Tiger Prawns

      $3.95
    • Scallops And Mushroom Risotto

      deep sea colossal scallops served on top of wild mushroom parmesan risotto garnished with chives

      $18.95
    • Yakisoba Ahi

      seared rare yellowfin tuna, soba noodles, green onions, red bell peppers and portabello mushrooms

      $21.95
    • Reef Catch

      fresh fish, in season, always wild caught, of superior quality, prepared with extra care to feature the natural flavor! please ask your server for today’s feature

  • Pupus

    • Chips And Salsa

      served with hand-cut pico

      $4.25

      Add A Side Of House-made Guacamole

      $3.25

      Add Spicy Black Beans

      $1.25
    • Calamari Steak Strips

      hand cut and breaded, flash fried, served with spiked citrus aioli

      $7.95
    • Crab Artichoke Dip

      cream cheese, red bell pepper, scallions and parmesan cheese, served hot with house cut chips

      $9.95
    • Chili Garlic Hot Wings

      jumbo chicken wings with lime, fresh cilantro and a hot spiced rub served over jasmine rice

      Reg,

      $6.95

      Lg

      $10.95
    • Tiki Quesadilla

      grilled tortilla with jack and cheddar sauteed peppers and onions with a lime cream and fresh salsa

      $6.45

      Add Jerk Marinated Chicken

      $2.00

      Add Seasoned Ground Beef

      $2.50

      Add Spicy Black Beans

      $1.25
    • Coconut Crusted Shrimp

      large gulf prawns, drizzled mango puree, toasted coconut flakes and sweet chili sauce for dipping

      $1.65
    • Crab Rangoon

      deep sea red crab meat, cream cheese, scallions, red bell peppers wrapped in a wonton shell, garnished with sweet thai chili sauce and sesame seeds

      Half Dozen

      $7.75

      Dozen

      $14.00
    • Edamame And Sea Salt

      steamed fresh soybean and sriracha

      $5.00
    • Seared Rare Ahi

      choice of sesame crusted or voodoo spice rub with pickled ginger, wasabi and so

      $12.95
    • Meinuu Lettuce Wraps

      asian marinated chicken or tofu, stir fried vegetables, cashews, rice noodles, served with sweet chili sauce, mango pineapple salsa and butterleaf cups

      $9.95
    • Pupu Platter

      kon tiki chicken spears, coconut crusted shrimp and crab rangoons

      $12.95
    • Mondo Pupu Platter

      kon tiki chicken spears, coconut crusted shrimp, crab rangoons, sweet and sour chicken, chili garlic hot wings and edamame. served flaming tableside, with dipping sauces

      $18.95
    • Hoisin Honey Citrus Wings

      jumbo chicken wings tossed in tangy citrus sauce with sesame seeds and green onions

      Half

      $6.95

      Full

      $10.95
    • Forbidden Nacho

      tortilla chips, jack and cheddar, jalapenos, green onions, hand cut pico and lime crema

      $8.45

      Add Jerk Marinated Chicken

      $4.00

      Add Seasoned Ground Beef

      $4.00

      Add Spicy Black Beans

      $1.25

      Add A Side Of House-made Guacamole

      $3.25
  • Tiki Steakhouse

    erved after 4 pm - all our steaks are certified angus beef, its so exclusive, less than 8% of all beef can earn the brands label - the highest quality, most tender and flavorful beef available

    • Reef Ribeye

      14 oz. certified angus beef ribeye, roasted baby red potatoes, demi glace and hand-breaded onion ring

      $19.95
    • Filet Mignon

      7 oz. charbroiled certified angus beef tenderloin wrapped in bacon and served over mashed potatoes with fresh herb cream reduction and sauteed vegetables

      $22.95
    • Islanf Cowboy Steak

      8 oz. sirloin steak charbroiled and served alongside a crisp green salad, baked twice potato and panko crusted onions

      $15.95
    • Peppercorn Medallions

      win tenderloin medallions flame seared with brandy then served on a bed of peppercorn cream bordelaise, alongside our hand made potato griddle cakes and fresh vegetable

      $22.95
    • Crusted Rib Eye

      10 oz. light cut rib eye rubbed with kosher salt, coarse ground pepper and garlic, seared in a white hot skillet and served over rich demi glace with smashed jacket potatoes and fresh tomato slices with gorgonzola cheese

      $15.95
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